If you’re looking for a quick and tasty appetizer or snack, these Veggie Pinwheels are the perfect solution!

Packed with vibrant colors and flavors, these pinwheels are not only visually appealing but also incredibly delicious.

The combination of creamy cream cheese, crunchy broccoli slaw, and colorful bell peppers, all wrapped up in a tortilla, creates a delightful treat that’s perfect for any occasion.

Plus, the addition of ranch dressing adds a zesty kick that takes these pinwheels to the next level. Let’s dive into the recipe and get rolling!

veggie-pinwheels-recipe-pin-2

Ingredients

Instructions

1. Prepare the Cream Cheese Mixture:

In a medium-sized bowl, combine the softened cream cheese and the ranch dressing mix. Mix well until the ranch seasoning is evenly incorporated into the cream cheese. This will be the flavorful base for your pinwheels.

2. Spread the Cream Cheese Mixture:

Lay out each tortilla and spread an even layer of the cream cheese mixture over the entire surface of each tortilla. Make sure to spread it all the way to the edges.

3. Add the Vegetables:

Sprinkle the chopped broccoli slaw evenly over the cream cheese layer. Next, scatter the diced red and orange bell peppers over the slaw. This colorful combination not only looks appealing but also adds a delightful crunch to each bite.

4. Roll Up the Pinwheels:

Carefully roll up each tortilla tightly from one end to the other. You should end up with a log-like shape. Repeat this process for all four tortillas.

5. Chill in the Refrigerator:

Wrap each rolled tortilla in plastic wrap and place them in the refrigerator for at least 1-2 hours. Chilling will help the pinwheels hold their shape and make them easier to slice.

6. Slice and Serve:

Once chilled, remove the pinwheels from the refrigerator and unwrap them. Using a sharp knife, slice each rolled tortilla into bite-sized pinwheels, approximately 1/2 to 1 inch thick.

7. Serve and Enjoy:

Arrange the pinwheels on a serving platter and enjoy these delightful Vegetable Pinwheels with Creamy Ranch Dressing.

They make a fantastic appetizer for parties, potlucks, or a simple snack for any day!

These Vegetable Pinwheels are sure to be a hit with their vibrant colors, delightful textures, and the irresistible combination of creaminess and tangy ranch flavor. Enjoy!

Before you go, here are more posts you’ll enjoy:

Simple Homemade Sour Cream Recipe

3 Ingredient Gluten-Free Flatbread Recipe

The Best Kitchen Faucets for Hard Water

Veggie Pinwheels